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  • Starters
  • Soup / Salads / Sides
  • Seafood / ala carte
  • Steaks / Chops / Chicken
  • Pasta
  • draft & bottled beers
  • cocktails & martinis
  • single malts & cognacs
  • after dinner drinks
  • desserts
  • wine by the bottle
Oysters on the 1/2 Shell* 11

chef's selection, half dozen, lemon, cocktail or mignonette

Beef Carpaccio 8

capers, roasted peppers, Parmigiano-Reggiano

Calamari 9

preserved lemon, parsley garlic aioli

Clams & Mussels 9

steamed with white wine, garlic, parsley

Crab Cocktail 14

jumbo lump, champagne vinaigrette

Antipasti Platter 11

cured meats, roasted peppers, olives, house pickled vegetables, fresh mozzarella, aged provolone

Shrimp Cocktail 14

poached large shrimp, spicy cocktail sauce

Tuna Tartara 10

sushi grade tuna, fresh herbs, white truffle oil

Lobster Risotto 12

creamy risotto, lobster cream sauce

Caesar 6

romaine hearts, bruschetta crostini, Parmigiano-Reggiano

Greens & Goat 8

smoked bacon, croutons, Firefly Farms goat cheese dressing

Spinach & Apple Salad 6

crisp shallot, mustard vinaigrette

Roasted Beet Salad 6

blue cheese, parsley, red wine vinaigrette

Roasted Butternut Squash Soup 4

toasted sunflower seeds, cream

Shrimp & Clam Broth 6

clams, shrimp, tomato broth, crouton, rouille

Buttered Roasted Beets 4

Spaetzle with Bacon & Cabbage 5

Roasted Fingerling Potatoes 5

Macaroni and Cheese 5

Parmesan Risotto 5

Mediterranean Sea Bass 24

spaghetti squash, caper-beet brown butter

Cioppino 29

Mediterranean sea bass, clams, mussels, Dungeness crab, scallop, jumbo shrimp, onion, fennel

Crab Cakes 25

jumbo lump crab cakes, tartar sauce, mac & cheese

Scallops 27

jumbo sea scallops, risotto, lobster cream

King Salmon 25

white beans, squash, escarole

Tuna 28

seared rare, eggplant, caper, olives, spicy tomato broth

Filet 32

7oz grilled, Gruyere & onion bread pudding

NY Strip 38

14oz center-cut, grilled, mushroom risotto

Rib Eye 39

18oz bone-in, grilled, roasted fingerling potato & PA sweet onion

Pork Chop 24

14oz, grilled, spaetzle, roasted beets, PA sweet onion puree

Elysian Fields Farm Lamb 40

grilled T-bone chops, cannelloni with ricotta & house made lamb sausage

Short Rib of Beef 25

red wine braised, polenta, roasted squash

Free Range Chicken 22

roasted, parmesan risotto, roasted root vegetables, natural juices

Gnocchi 17

acorn & butternut squash, PA sweet onion puree, escarole, Parmigiano-Reggiano

Sam Adams Seasonal (Boston, MA)5.5

Guinness (Dublin, Ireland)5.5

Blue Moon (Golden, CO)4

Budweiser (St. Louis, MO)4

Bud Light (St. Louis, MO)4

Coors Light (Golden, CO)4

Dogfish Head 60 Minute IPA (Milton, DE)5

IC Light 16 oz (Pittsburgh, PA)4

Miller Lite (Milwaukee, WI)4

Yuengling Lager (Pottsville, PA)4

Amstel Light (Amsterdam, Holland)5

Buckler (Amsterdam, Holland)5

Chimay Blue Grand Reserve (Baileux, Belgium)8.5

Corona (Mexico City, Mexico)5

Duvel (Puurs, Belgium)7

Heineken (Amsterdam, Holland)5

La Fin Du Monde (Chambly, Quebec)7

Lindemans Framboise (Vlesenbeek, Belgium)8

Newcastle Brown Ale (Dunston, England)5

Peroni (Rome, Italy)5

Stella Artois (Leuven, Belgium)5

Spaten Lager (Munich, Germany)6

Yuengling Lager (Pottsville, PA)5.5

Magic Hat #9 (Burlington, VT)5.5

Labatt Blue Light (London, Ontario)5

Bellini 9

Prosecco & Fresh Peach Puree

Champagne Cocktail 10

Champagne, bitters, sugar cube

Grand Margarita 10

Patron, Grand Marnier, orange juice, lemon juice and lime juice

St. Germaine Cocktail 8

St. Germaine Elderflower, Champagne, Soda Water

Lemon Zest 8

Domaine de Canton Liquor, Amaretto, Soda Water, Muddled Lemon Wedges

Cork Factory Teaser 9

Malibu Rum, Vodka, Peach Schnapps, Orange Juice, Sours

Blood Orange 9.5

Skyy Vodka, simple syrup, blood orange juice

Pomegranite 9

Pomegranite Vodka, Pama Liqueur, Triple Sec, cranberry juice

Almond Joy 9

Rum Chata Liquor, Amaretto, Chocolate Syrup, Topped with Whip Cream, Almond Slivers

D’Amico’s Chambord Sour 9

3 Olive Vanilla Vodka, Chambord, Sours, Lime Juice

Amethyst Jewel 8

3 Olive Raspberry Vodka, Blue Curacao, Grenadine, Soda Water

Aberlour 21 yr 23

Ardmore cask tradition 18

Dalmore 10

Glenfiddich 12 yr 10

Glenlivet 12 yr 10

Glenlivet 18 yr 20

Glenmorangie 10 yr 12

Lagavulin 16 yr 20

Laphroiag 10 yr 13

Macallan 12 yr 13

Macallan 18 yr 45

Macallan 1841 Replica 47

Oban 14 yr 18

Courvoisier VS 10.5

Courvoisier VSOP 15.7

Courvoisier Exclusif 20

Courvoisier XO 44

Hennessy VS 11.7

Hennessy XO 44

Hennessy Paradis 85

Martell Cordon Bleu 35

Remy Martin 1738 19

Remy Martin VSOP 17

Remy Martin XO 45

Larressingle xo Armagnac 17.5

Louis XIII 185

Cioppino Coffee 8

Frangelico, Grand Marnier, Baileys

Irish Coffee 8

Jameson's Irish Whiskey, Baileys, Green Creme de Menthe

Mexican Coffee 8

Patron Silver, Patron XO Cafe, simple syrup

Cafee Coretto 8

Espresso, Frangelico, steamed milk

Digestifs

Drambuie/Frangelico/Grand Marnier/Grand Marnier 100/Licor 43/Limoncello/Liquore Strega/Sambuca

Chocolate and Peanut Butter 8

Chocolate Truffle layered with peanut butter mousse, salted peanuts and chocolate crust, chocolate and peanut butter sauces

Cannolis 8

House made cannolis shells, chocolate mascarpone mousse & sweetened mascarpone & ricotta cheese, orange zest, chocolate chips, pistachio anglaise

Goat Cheesecake 7

Firefly Farms goat cheese, hazelnut crust, cranberry juice poached local apples, honey and vanilla, warm praline sauce

Chocolate covered cherry Creme Brulee 6

Trio of Brulee, cherry, chocolate, brandy-vanilla bean

Coffee and Donuts 6

Beignets tossed in cinnamon and sugar, espresso creme anglaise

Banana French Toast 7

House made banana bread, Caramel sauce, Vanilla walnut milkshake, Chocolate covered bacon (Best Dessert, Savor Pittsburgh 2011)

Assorted Gelato 6

Mulberry Street Creamery, biscotti cookie

  • Full Menu
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  • Wine by the Bottle
CIOPPINO | 2350 Railroad St - In the Historic Strip District | Pittsburgh, PA 15222 | Phone: 412.281.6593 | Fax: 412.281.6597
Click here to visit our sister restauraunt Osteria 2350!